Deputy Restaurant Manager

Leaf One Dinamis · 📍 Parepare, Sulawesi Selatan · Diposting 2026-10-12
FULL_TIME⭐ TERVERIFIKASI
Rp 10.000.000 – Rp 13.000.000 per month
Leaf One Dinamis is seeking a dynamic and experienced Deputy Restaurant Manager to join our team in Parepare, Sulawesi Selatan. In this role, you will play a crucial part in ensuring our restaurant operations run smoothly and efficiently. The ideal candidate will have a strong background in restaurant management, excellent leadership skills, and a passion for delivering exceptional dining experiences.,We offer a competitive salary package, a supportive work environment, and opportunities for professional growth. If you are ready to take on this challenging and rewarding role, we encourage you to apply.,This position is perfect for someone who is looking to advance their career in the hospitality industry. Join us and be part of a team that values innovation, excellence, and customer satisfaction.

📋 Tanggung Jawab Pekerjaan

Oversee daily restaurant operations to ensure smooth and efficient service.,Manage and train restaurant staff to maintain high standards of service and food quality.,Ensure compliance with health and safety regulations and food handling standards.,Monitor inventory levels and order supplies as needed.,Handle customer complaints and resolve issues in a timely and professional manner.,Prepare and present daily, weekly, and monthly reports to management.,Participate in team meetings and contribute to the development of restaurant policies and procedures.,Assist in the development and implementation of marketing strategies to attract and retain customers.

🎓 Kualifikasi & Syarat

Minimum of 3 years of experience in restaurant management or a related field.,Proven track record of successfully managing restaurant operations.,Strong leadership and team management skills.,Excellent communication and interpersonal skills.,Proficiency in using restaurant management software and POS systems.,Knowledge of food safety and health regulations.,Ability to work well under pressure and meet tight deadlines.,Familiarity with marketing and promotional strategies.

🛠️ Keahlian

Restaurant managementTeam leadershipCustomer serviceInventory managementFood safety and health regulationsMarketing and promotionsReporting and analytics
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